steak with arugula

Join Anna Maria’s
Newsletter
Subscribe today
and win a cookbook

Shopping
Mall

Food Shopping

HOME
About me
Class Schedule

Conversions
Ingredients

Recipe
Collection

Grill or barbeque a nice steak or tri-tip

Tagliata alla Rugola
Barbeque Steak with Arugula

Summer is time for barbeque! Try this simple and tasty Italian recipe with no special sauces or dressing. Just enjoy the combination taste of the meat with the pungent arugula.

a steak or tri-tip

bunch of arugula salad
salt and pepper
extra-virgin olive oil

Arrange the arugula salad on a serving dish.

When the steak is ready, cut it in very thin slices in a angle.

Arrange the steak slices on the salad.

Season with salt and black pepper freshly grated from the mill. Top with some good extra-virgin olive oil. Optionally a squeeze of lemon.

Article
Index

Open
Kitchen

Recipe
Collection

Picture
Galleries

Guest
Cooks

Printer friendly recipe

Read our DISCLAIMER and PRIVACY POLICY before using my site.

Home Open Kitchen Shopping Resources Contact us Site Map