Pizza Capricciosa
Preheat  oven to 500 F (260 C). Spread the tomato evenly over the pizza.
Add the mozzarella cheese.

Add all the other ingredients: marinated artichokes, black olives, prosciutto, mushrooms, and hard boiled egg.

Spread the olive oil on the pizza. Add salt and pepper. Bake the pizza for approximately 20 - 25 minutes.  Lift one side to check for readiness. Pizza is ready when the bottom surface is light golden brown.

topping for 1 pizza


prepare the basic pizza dough according to the recipe


1 cup (250 g) tomatoes, puréed  in a blender

2 oz (60 g) fresh mozzarella cheese, diced

2 oz (60 g) marinated artichokes

2 oz (60 g) oz (60 g) black olives

2 oz (60 g) prosciutto, cut up in pieces

2 oz (60 g) dark cremini mushrooms, sliced

1 hard boiled egg, sliced

2 - 3 tablespoons extra-virgin olive oil

salt and pepper